Food Facts

Coeliac Friendly Healthy Dining/ Lo Cal

Introducing our gluten free, vegan friendly seasoning sauce!
Dairy, egg and wheat free, low in fat, sugar and saturated fats.
Must be specifically requested at time of order.

Allergens: 1.1 - Gluten Wheat, 1.3 - Gluten Barley, 2 - Crustaceans, 3 - Eggs, 4 - Fish, 5 - Peanuts, 6 - Soybeans, 7 - Milk, 8 - Nuts, 9 - Celery, 10 - Mustard, 11 - Sesame Seeds, 12 - Sulphur Dioxide & Sulphites, 13 - Lupin, 14 - Molluscs

All of our food is MSG free. Our produce is sourced locally where possible and all of our poultry, beef & pork is farmed responsibly, here in Ireland. Due to cooking methods, allergens may cross-contaminate. For more allergen information please visit www.kanoodle.ie or ask a member of staff. At Kanoodle we do all we can to improve the environmental quality of our community by responsibly recycling all our oil, glass, compostable waste & packaging.